MAMANO CHOCOLATE is newDifference in chocolate thicknessTo enjoy it naturally"Palette chocolate"ChocolateWill be on sale.
Not only gifts, but chocolates that are particular about the production area, farming method, taste, variety, and manufacturing technologyReward for yourself who worked hardI would like you to eat it.
Chocolate to enjoy naturally
I am happy to eat chocolate that is as beautiful as jewelry.
At the same time, the way to enjoy chocolate does not necessarily have to be both beautiful and delicious.
"Only delicious"I thought it would be okay to have some chocolate"Palette chocolate"ofWe have developed it.
What is a pallet?
The palette isThe name of the tool used when making chocolateis.
The final molding is while thoroughly sticking to the alibaca cacao cultivated in the Amazon of Ecuador from farming to manufacturing."Pour chocolate on the marble and stretch it on a pallet"only.
On the contrary, it is a costly manufacturing method when it is manufactured in a large factory.
I think it can only be done at a handmade chocolate shop.
Naturally hardened chocolate has a different thickness.
And thickness is an important factor that changes the speed of melting in the mouth and the way the aroma stands when enjoying chocolate.
There are various thicknesses in one package, and we hope that you will enjoy the chocolate flavor that changes each time depending on the thickness when you put it in your mouth.
It's a real chocolate that you can enjoy naturally without looking cool.
The first palette chocolate "Salty nuts"
The first palette chocolate is"Salty nuts"is.
Based on 70% cacao, we combined caramelised almonds, sea salt from Yoron Island, and granulated sugar.
The coarse texture of almonds and the crispy small texture of granulated sugar,
70% cacao The sweetness that you feel when salt is added to the faint sweetness of chocolate,
The aroma of alibaca cao and the aroma of roasted almonds,
We hope you enjoy it as a snack and as a reward.