Magazine
Tips for eating Mamano scones more deliciously than anyone else.

By mamanostaff on Apr 24, 2020

I'm looking forward to getting up in the morning! Introducing two types of scones with a gorgeous scent of chocolate.

By mamanostaff on Apr 09, 2020

"Memory of 20-year-old rum and grapes" Raw chocolate that you want to taste slowly while spending time at home.

By mamanostaff on Mar 30, 2020

Limited release of precious raw chocolate made from rum soaked in domestic raisins for a month

By mamanostaff on Mar 25, 2020

How to eat 3 kinds of curd chocolate nuts

By mamanostaff on Mar 06, 2020

Almonds, pistachios and hazelnuts are now available as popular card chocolates. The decisive factor for the taste is freshness and roasting.

By mamanostaff on Feb 29, 2020

Three pairings that make "orange blessing" even more delicious.

By mamanostaff on Feb 03, 2020

God's large raw chocolate (strawberry sweet) is on sale in limited quantities! 12/19 (Fri) ~ [Limited quantity]

By EZAWAKOTARO on Dec 23, 2019

Easy at home! "Hot Chocolate & Chocolate Cocktail" made with 100% Mamano cocoa mass Ariva

By mamanomember on Dec 17, 2019

Mamano's first. 100% non-sugar chocolate is out!

By mamanomember on Dec 16, 2019

Berry's Garden starts selling premium fruit series

By mamanomember on Dec 11, 2019

Notice of partial revision of product price [From December 9, 2019]

By EZAWAKOTARO on Nov 30, 2019