Rare cacao chocolate

Hello! Online shop shipping fee 1,000 yen (500 yen for 10,000 yen or more). If not specified, it will be delivered within 2 to 5 days. We accept message cards. With membership registration, 5% of your order will be the points you can use next time.

online shop

The brand concept is “chocolate that lives with the forest”.

To those who know the real thing. A gorgeous fragrance born from a rich terroir. ~Fair and transparent trade, protection of tropical rainforests, non-use of pesticides and chemical fertilizers, zero child labor~

Choose chocolate

all　For a limited time　discount　Non-alcoholic　milk not used　Raw chocolate　Bonbon　Mini board chocolate　Pallet Chocolat　Granulated chocolate　Chocolate bar　Nib　Cookies　Fruit chocolate　Source　bag Event

latest information

12/10 First Guayusa Seminar: Introducing how to drink Guayusa tea and the culture of the indigenous people! ~Delivered from Ecuadorian Amazon~

12/7,8 Exhibited at the 2022 "Good Job Creation" Fair

11/25,26 MAMANO will participate in EXPAT EXPO TOKYO 2022 for international residents

11/26 Two types of new raw chocolate will be released at the same time! “Akai Kajitsu” and “Southern Wind” express different cacao harvest years. Both are scheduled to be sold for a limited time until around February next year.

11/19 Learn about the difference between "fair trade" and "direct trade"!

11/14 Featured in the Akasaka Keizai Shimbun Akasaka's Chocolate Specialty Store's New Leaf Tea Using Ecuadorian 'Guayusa'

11/12 Specialty cocoa from Mamano

11/5 "Ariba Cacao 77% Selected Forest Choco Drops" now on sale

11/1 Started selling “Guayusa”, a traditional leaf tea that grows with cacao in the Amazon

10/25 2022 Christmas cake sales postponed

10/25[Winter only] Delivery starts for some products only at "385 yen"!

10/20 Started using "Tadaima Tokyo Plus" coupons at Mamano Akasaka Mitsuke and Ome kitchen car stores

About Mamano

A chocolate shop specializing in 2% rare varieties of alibaca cao in the world. Founded in 2013 in Akasaka, Tokyo. Ome Kobo started in 2019.

Craftsmen produce their own chocolates by directly purchasing only the highest quality cocoa beans from organic cocoa plantations in the natural rainforests of Ecuador, Central and South America.

Please enjoy Mamano chocolate made with the best cacao x carefully selected ingredients x chocolatier technique.

Make everyone smile.