Mamano Chocolate Valentine 2023 New Arrivals
2023 Mamano Valentine Chocolate LineupWe will introduce
Products that pursue the marriage of domestic and Ecuadorian dried fruits, from those that allow you to feel the taste of Ecuadorian cacao that varies from year to year.until
Find your favorite chocolate and enjoy the Valentine event!
Event space limited product
2 limited chocolate products for each event spaceWe have one by one, so if you have the opportunity, we would appreciate it if you could visit each event space.
About purchasing at Akasaka Mitsuke Main Store
We are also taking requests for layaway at akasaka mitsuke flagship store!
Just before Valentine's Day, we can't reserve or answer the phone every year, only purchase on the daybecomes.
If you have any desired products, including standard products and limited productsReserve earlyI would appreciate it if you could make a request.
Akasaka Mitsuke store, online shop only
God's large raw chocolate 6 red fruits
2300 yen (tax included)
Expressing the characteristics of the cacao harvested in 2022. A fresh fruity feeling with a pleasant acidity like red berries and a bitter feeling reminiscent of Sicilian almonds spreads in your mouth with just the right amount of astringency of tannin.
God's Large Grain Raw Chocolate Tropical Wind 6 Pieces
2300 yen (tax included)
Expressing the characteristics of the 2021 harvest cacao. The mellow aroma of ripe bananas and the exotic and elegant finish reminiscent of tropical flowers. Plump sweetness reminiscent of Piedmont hazelnuts.
Click here for Akasaka Mitsuke store reservation request
→ https://docs.google.com/forms/d/e/1FAIpQLSeMuZhNjb7NhbkejKoUWfKu-tvwIEGE9_7zDd5-ypeoQQU-_g/viewform
Click here for the online shop
→ https://mamano-chocolate.com/collections/refrigerated
Limited to Shinjuku Isetan
Date: 2023/2/7-2/14
Shinjuku Isetan online shop：1/4-
Mori no Hojo (red fruit x tropical wind) 2 types of rare agroforestry cacao large-grain raw chocolate x 3 each
2800 yen (tax included)
Limited number: 600
red fruit (gold powder)
Expressing the characteristics of the cacao harvested in 2022. A fresh fruity feeling with a pleasant acidity like red berries and a bitter feeling reminiscent of Sicilian almonds spreads in your mouth with just the right amount of astringency of tannin.
Southern wind (silver powder)
Expressing the characteristics of the 2021 harvest cacao. The mellow aroma of ripe bananas and the exotic and elegant finish reminiscent of tropical flowers. Plump sweetness reminiscent of Piedmont hazelnuts.
Crunchy Palette Chocolat with Fukushima Dried Fruits and Beet Sugar (Shinjuku Limited)
2300 yen (tax included)
Limited number: 500
Unsweetened dried fruits of Fukushima peaches and apples made by Fukushima's Berry's Garden, and special chocolate made by adding beet sugar from Hokkaido to Ariva cacao.
The juicy fruitiness of the peach and the slightly pleasant sourness of the apple. Together with chocolate accented with the gentle sweetness and texture of beet sugar. We recommend pairing with warm coffee or tea.
Limited to Tachikawa Isetan
Date: 2023/1/25-2/14
Mori no Irodori (Red Fruit x Earl Gray) Rare Agroforestry Cacao Large Grain Raw Chocolate 2 Types x 3 Each
2800 yen (tax included)
Limited number: 600
red fruit (gold powder)
Expressing the characteristics of the cacao harvested in 2022. A fresh fruity feeling with a pleasant acidity like red berries and a bitter feeling reminiscent of Sicilian almonds spreads in your mouth with just the right amount of astringency of tannin.
Earl Gray (silver powder)
Homemade Earl Gray blended with Shizuoka's "Wakocha Akari" made at Kaneroku Matsumotoen and Wakayama's bergamot.
The delicate floral nuances of Japanese black tea blend into the floral scent of Ariva cacao, and the moderately sour and refreshing scent of bergamot tightens the whole.
Shine Muscat & Orange Dried Fruits and Amakusa Olive Oil Palette Chocolate
2300 yen (tax included)
Limited number: 500
Oita dry shine muscat made by Dream Farmers, Ehime dried mandarin oranges made by Genki Honpo, and a special chocolate made by adding olive oil from Amakusa Olive Garden AVILO to Ariva cacao.
With the dry and spicy flavor of olive oil chocolate, the deep sweetness and concentration of Shine Muscat, and the popping fruit and juicy sweetness of mandarin oranges.
We recommend pairing with whiskey, brandy, or black tea.
Omiya ecute limited
Date: 2023/1/30-2/14
Mori no Kirameki (red fruit x Ecuadorian vanilla) 2 types of rare agroforestry cacao large-grain raw chocolate x 3 each
2800 yen (tax included)
Limited number: 600
red fruit (gold powder)
Expressing the characteristics of the cacao harvested in 2022. A fresh fruity feeling with a pleasant acidity like red berries and a bitter feeling reminiscent of Sicilian almonds spreads in your mouth with just the right amount of astringency of tannin.
Ecuadorian vanilla (silver powder)
A special raw chocolate made with Arivaca cao grown in the Amazon region of Napo, Ecuador and Ecuadorian vanilla beans.
The bewitching sweetness of vanillin, which is the main component of vanilla, melts into the floral and red fruity scent of Ariva cacao, creating a deep and endless taste.
Please enjoy the combination of simple ingredients and the complexly intertwined flavor while imagining the rich nature of the Ecuadorian Amazon.
Ecuadorian Dried Fruit Palette Chocolate Ecuadorian Grace (Omiya Exclusive)
2300 yen (tax included)
Limited number: 500
Special chocolate made with Ecuadorian dried fruits and Ecuadorian Arivaca cao made by VAMOS.
Pineapple with a good balance of sourness and sweetness, mango with a rich flavor, banana with a rich fragrance, and coconut palm with a sizzling oil are harvested from carefully selected trees and handcrafted locally. Together with fragrant ariba cacao grown by chakra farming.
We recommend pairing with hot cocoa or rum.
Click here for exhibition information
→ https://mamano-chocolate.com/blogs/news/valentine2023